Conscious Comfort

Let’s Taco ‘Bout The Whole Vegetable

Our ”Creamy” Cauliflower Soup is the epitome of kitchen alchemy, a transformation that takes the leftover tender leaves and stalk of the cauliflower and turns them into something extraordinary. We start with the snowy-white florets to fill our Cumin-Roasted Cauliflower Taco, Then, instead of tossing away the leaves and stalk, we sauté them with a touch of garlic and simmer them in salty water and olive oil until tender to create a dish that is as good for the soul as it is for the planet. Nothing goes to waste, and every element of the cauliflower shines. It's a reminder that there's beauty and goodness in every part of a vegetable if we take the time to discover it. So, the next time you bring home a head of cauliflower, don't just reach for the florets. Embrace the whole vegetable, and let it lead you to a comforting and conscious soup.